Reviewing the $45 NutriChef Air Fryer Roaster Oven, Bake, Grill, Steam, Broil, Roaster with Beer!
Reviewing the $45 NutriChef Air Fryer Roaster Oven, Bake, Grill, Steam, Broil, Roaster with Beer!
Reviewing the $45 NutriChef Air Fryer Roaster Oven, Bake, Grill, Steam, Broil, Roaster with Beer!
The live show today kicks off with an Air Fryer that retails for just $45 and uses the older design of a glass dish allowing you t see the food cooking.
This design was out long before these devices were called "Air Fryers" they were called cyclonic cooking action, but for today's brain dead millennials that would be way too much to say or understand. So they simplified it to Air Fryer.
Unfortunately for millennials this does not come with an app or the ability to order via Uber Eats. You are going to have to cook something yourself with this device.
But fear not, the guys show you how to heat up leftovers, cook raw food and mix fish with chicken in the same oven.
Overall, this device was the best reviewed so far on The man Show Live. It was simple, cooked perfectly and was easy to clean up.
This may have been the first time that Mr Dog Poop's desk was not impacted by his terrible cooking.
The show when off with out a hitch except for Jeff's power failure when he plugged in the oven to the same outlet as everything else.
The guys discussed old people being eaten by alligators every day in Florida. How to live with gators and urge old people not to come to Florida unless they want to be gator food.
Fat Chris models the latest active wear for Ohio residents from our first sponsor, "Red State Action Wear".
In the end they all took bites out of the air fried food and gave it a 5 star rating out of five.
At the end of the week, they will compare the air fryer results with an actual deep fryer for their famous "Deep Fry Friday" episode.
$25 Panini Press Review Egg Sandwich? Ribeye Steak? Rubens? Patty Melt? What will it cook? As it turns out this little dynamo is pretty good for the under $25 price tag. We actually made the mistake of trying to make Panini sandwiches rather than just using it as a small kitchen grill. The most success we had was cooking a previously frozen ribeye steak. Then we cooked a cube steak and made a patty melt and even cooked some sausage patties. While the big challenge was to make Rubens, we may have over stacked the sandwich for the size of the Panini press. Regardless, the grill out performed our expectations and it did burn us a few times. We did have some complaints about the design, it was definitely not very user friendly and expect at least a couple burns until you get familiar with the set up. But ...read more
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